Factors influencing children's dietary variety in Eastern Indonesia: A compre…

Background: Limited dietary diversity among children is a critical public health concern across Indonesia, with Eastern Indonesia facing the most severe nutritional challenges among children. Purpose: This study aims to identify factors influencing children's dietary diversity in Eastern Indonesia. Methods: A cross-sectional study design was employed, utilizing data from the 2017 Indonesia Demo…

How hemodialysis patients manage dietary and fluid intake? A descriptive qual…

Background: Managing dietary and fluid intake for hemodialysis patients is crucial, but it is also challenging. Non-compliance to diet and fluid intake restriction may increase a patient’s morbidity and mortality. Exploring the experiences of hemodialysis patients who successfully manage those regimens may provide new insight to develop more effective strategies. Purpose: The study aimed t…

Food taboo, dietary diversity and prevalence of chronic energy deficiency in …

Background: Chronic energy deficiency is strongly associated with poor pregnancy outcomes. Food taboo and dietary diversity are suspected as main risk factors of chronic energy deficient in pregnant women in rural area. Nevertheless, none studies elaborated the inferential relationship of those factors with chronic energy deficiency during pregnancy. Purpose: to describe dietary diversity sc…

Serum Zinc LEvel in Type 2 Diabetes and Its Association with Zinc, Animal Pro…

Edition

Vol. 60 No. 2

ISBN/ISSN

0377-1121

Collation

Hlm. 60-66

Series Title

Journal of the Indonesian Medical Association

Call Number

(05) 610.5 IKA j